- Blackbird Sourdough Baguette
- Monforte Dairy Nika Garlic & Herb Cheese Spread
- House Pickled Red Onion
- La Cerignola Artichokes
- Conserva Della Nonna Red Hot Peppers
- Black Gaeta Olives (Or whatever preserves you have laying around in you fridge)
- Slice baguette down the middle.
- Spread Monforte cheese on open faces.
- Bake till crispy and melty.
- Top with all the extra goods!